Braised sweetbread (Hui Yangzasui) 烩羊杂碎
This popular snack is served throughout much of Ningxia, and is often eaten in soup.
Crispy chicken (Xiangsu Ji) 香酥鸡
This is a type of fried chicken that has a distinct local flavor, thanks to the delicious spices used in Ningxia.
Eight-treasure rice (Babao Fan) 八宝饭
Popular all around Ningxia, it is always the last dish served at a banquet. It is a flavorful dish made with dates, walnuts, apples, sugar and lotus seeds.
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